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Caffeine-free cacao shell tea
Blended with citrus peels
Rich chocolate aroma
Full-bodied and slightly bitter
Hand packaged in Charleston
Discover the exquisite flavor of Cacao Citrus Tea, a delightful blend of roasted cacao shells and dried citrus peels, including orange and lemon. This unique tea offers a rich, chocolatey aroma that transports you to a cozy morning ritual reminiscent of Martha Washington's breakfast table. With each sip, you will experience a full-bodied infusion that balances the robust notes of cacao with a refreshing hint of tart citrus.
Martha Washington was known for her love of cacao shell tea, a beverage made from the roasted shells of cacao beans. George Washington even wrote to his agent requesting 20 pounds of cacao shells for Martha, highlighting the popularity and significance of this drink in their household. Enjoying this tea connects you to a rich history of American culture and tradition.
The aroma of Cacao Citrus Tea is reminiscent of toasted cacao before brewing. As you steep the tea in hot water, the infusion releases a tonic of chocolate flavors complemented by a touch of tart citrus. The result is a full-bodied, slightly bitter brew that features strong chocolate notes and subtle hints of melon. This unique flavor profile makes it an excellent choice for tea enthusiasts looking for something different.
One of the standout features of Cacao Citrus Tea is that it is completely caffeine-free. While it does contain other natural stimulants, you can enjoy this tea at any time of day without the jitters associated with caffeinated beverages. This makes it a perfect choice for those who are sensitive to caffeine or prefer to avoid it altogether.
To brew the perfect cup of Cacao Citrus Tea, use 2 teaspoons of the blend for a 10oz cup of water heated to 195 degrees Fahrenheit. Allow the tea to steep for approximately 10 minutes to fully extract the flavors from the cacao shells and citrus peels. This patience will reward you with a rich and flavorful cup that is sure to delight your senses.
It is important to note that during the initial processing and roasting of cacao shells, they may be exposed to nuts, soy, and dairy. If you have allergies to these ingredients, please take caution when enjoying this tea.
Cacao Citrus Tea is hand-packaged by Oliver Pluff & Co. in Charleston, South Carolina, ensuring that each tin is filled with care and attention to detail. This artisanal approach guarantees that you receive a high-quality product that is both delicious and authentic.
Indulge in the rich flavors and historical significance of Cacao Citrus Tea, and elevate your tea-drinking experience with this unique blend that combines the best of cacao and citrus.